Meatloaf Gravy:

meatloaf gravy:

http://www.5min.com/Video/Beginning-Meatloaf-Gravy-149489444

1 table spoon of butter, 

heavy cream

1 chop onion

flour

meatloaf mixer lelt over, 

1 teaspoon thyme

1 cup of white wine

2 cup of chicken stock

put 1 table spoon of butter in the saucepan then add onion for 1 min then add meat or meatloaf mixer, add salt and pepper stir well constantly, 1 table spoon of tomatoes paste,  1 or 2 flour, cook through the flour, add white wine,  stir until the paste has form and shimming for 1/2 hour or 45 mins, then add chicken stock, and heavy cream, taste and add pepper and thyme then stir to boil